Nutrition News! 3 Things We Learned at Food Matters Live 2018
Alex Ruani (our research director) and I (Dr Michelle here!) were at Food Matters Live again this year, and had a fantastic time! The food industry is growing so quickly and it’s amazing to see the role of science nutrition in the future of food. So here’s our summary of 3 key highlights we thought…
Food Politics: Should Meat be Taxed like Sugar?
You’ve probably seen the news that researchers from the University of Oxford are proposing a tax on red and processed meat. But this isn’t the first time that a tax on food items has been proposed. In April 2018, a sugar tax was introduced in the UK, on drinks containing more than 5 grams of sugar…
